Meet Chef Laura

My Story

My business started by helping a dear friend who needed assistance getting dinner on the table. Sometimes it's difficult to do everything-work, kids, and preparing meals. I would go to my friend's house and cook her meals for the week. All she had to do was heat it up when it was time to eat. She appreciated the meals so much that she encouraged me to start a business. So after several months, I decided to branch out and cook for other people. 

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I also teach cooking classes. I teach private in-home classes and public classes. The public classes are located at different venues in the Madison area. I teach a presentation-style class where you can sit back, relax, and enjoy the show, or a hands-on class where you cook right alongside me. Check out where I'll be under the Events page. 

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Outdoor farmers markets are also something I enjoy! I have a huge garden and grow my own produce. I create many different items from the garden, including salsa, tomato soup, jams, jellies, and applesauce. I also make homemade extracts-including the vanilla we all know and love, as well as lemon, orange, almond, and mint. Extracts add a special touch to baked goods. 

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I absolutely value family meals and the memories made around the dinner table. Cooking for others is my passion, and I love bringing joy through good food. I am available in the greater Madison area as your personal chef. Let me take care of your weekly meal planning needs. I do in-home meal preparation customized just for you! 

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So, if you're looking to enjoy delicious meals at home, check out Thyme Savor Cuisine! 

Contact

Let's talk about how I can make mealtime easier for you.